Famous Food in Paris
Almost, if not more important than the sites and the museums, the food in Paris is something unforgettable. Whether you love sweet treats or fine dining, Paris has something for everyone and every taste. Keep reading for the top dishes and food in Paris to try and where to eat them.
Crepes
Who doesn’t love a fresh crepe? The ultimate in Paris food, these super-thin "pancakes" can be served either sweet or savory. This French tradition is made from flour, eggs, milk, butter, and sugar or salt and filled with fresh fruit or honey. Nowadays, you can find crepes with plenty of delicious fillings, like Nutella or sausage. Some top Paris food spots to try a crepe are Crêperie Little Breizh or La Crêperie de Josselin.
Macarons
You can’t think of Paris food without thinking of these small, sweet bites. Macarons are made from almond flour or meal, sugar, egg white, and coloring and come in many flavors, including favorites pistachio and raspberry. Perfect if you want a sweet treat that won’t ruin your appetite. Macarons are one of the most loved and sweet foods in Paris, and you can find them everywhere, but some of the best macarons can be found at Pierre Herme Bonaparte. Perhaps try one of more than fifteen flavors at Jean-Paul Hevin, that can be boxed beautifully to make the perfect gift
Croissants
If you want to eat Paris food like a local, then your first stop for the day should be at a local boulangerie to pick up a fresh Croissant. Croissants are made from super buttery and flaky pastry and usually come in common fillings or flavors, including almond, chocolate, vanilla, or praline. Honestly, it is difficult to find a bad croissant in Paris, and some of the best places with the freshest pastries are La Maison d’Isabelle and Maison Pichard.
Oysters
Have you ever eaten oysters? Well, there is no better place to give it a try than in Paris. If you are traveling to Paris during the oyster season between April and October, this is the best time to try this tasty treat. Some of the best spots to try are Huîtrerie Régis, Huguette Bistro, or Le Mary Celeste. Pairing your oysters with the right glass of wine is important, and the best spots will select the perfect glass for you to try. Usually, a white wine, either sparkling or still.
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Frequently Asked Questions
What are some classic Parisian foods that visitors must try during their stay in the City of Lights?
When in Paris, indulge in classic French cuisine such as baguettes with butter and herbs, creamy foie gras, and decadent duck confit. Don't miss out on traditional French cheeses, including varieties like Brie, Camembert, and Roquefort, which can be found at specialty shops along Rue de Rivoli. For dessert, treat yourself to macarons from renowned pastry chef Pierre Hermé or rich chocolate treats from boutique chocolatiers scattered throughout the city.
Where are the best places to taste quality French food in Paris, whether for lunch or dinner?
Paris boasts an abundance of excellent eateries offering quality French cuisine for both lunch and dinner. For a taste of classic dishes like coq au vin or boeuf bourguignon, head to traditional bistros and brasseries dotted across the city. Explore the vibrant food markets, such as Marché des Enfants Rouges, to sample fresh produce, artisanal cheeses, and authentic French delicacies. Additionally, consider dining at upscale restaurants like Le Cinq or Taillevent for an unforgettable culinary experience.
Can you provide some tips for experiencing the best of Parisian cuisine, from baguettes to pastries?
To savor the best of Parisian cuisine, start your day with a freshly baked baguette from a local bakery and pair it with creamy French cheese and a fragrant coffee. Explore the city's diverse neighborhoods to discover hidden gems and authentic eateries serving up delicious dishes like crispy French fries or a perfectly fried egg. Indulge your sweet tooth with delicate pastries like éclairs or tarts, and don't forget to sample the renowned macarons at iconic patisseries. Whether dining at a Michelin-starred restaurant or enjoying a casual meal at a sidewalk cafe, prioritize quality ingredients and embrace the flavors of French cuisine.